Clean and Tidy Bar Areas
Expertise / Operations / Food and Beverage / Food and Beverage Service

Clean and Tidy Bar Areas

This course describes the performance outcomes, skills and knowledge required to clean bars and public areas, clear and clean glasses, and safely dispose of waste. The course applies to any hospitality organisation that operates a bar, including h...

There is no description for this course
Duration (mins) : 180

Course content

  • Lesson Clean and Tidy Bar Areas
    • Clean bar and equipment
    • Clean and maintain public areas
    • Clean and tidy bar areas test
    • Work safely and reduce negative environmental impacts